Balao Farms operates a large-scale swine production facility designed to support efficient, responsible, and sustainable hog production.

The swine farm consists of 16 operational buildings, with each building having a capacity of approximately 1,500 heads. This provides a total standing capacity of approximately 24,000 hogs per production cycle.

With an average of 2.2 production and harvest cycles per year, the farm has an estimated annual production capacity of approximately 52,800 fattening hogs.

The swine operation is supported by systematic feeding, water management, biosecurity, sanitation, and environmental controls to maintain efficient production and responsible animal management.